The Rhône Valley, spanning from Lyon to the Mediterranean, is a historic and diverse wine region in France. Known for its bold reds, elegant whites, and aromatic rosés, the region produces wines under various AOC designations, with Côtes du Rhône AOC being the largest by volume.

Divided into two sub-regions, the Northern Rhône is famous for single-varietal reds made from Syrah and whites from Marsanne, Roussanne, and Viognier, while the Southern Rhône is known for blends, including the iconic Châteauneuf-du-Pape.